Think milk-based coffee has nothing left to surprise you? Dirty Coffee might just prove you wrong. In this article, you'll discover exactly what Dirty Coffee is, how to make it step by step at home, and what to avoid if you want to master those perfect layers.
From home brews to championship titles, Dimana Dervisheva has carved out a unique space in Bulgaria’s specialty coffee scene. In this interview, she shares her journey, the story behind BG Coffee Guide, and why she believes great coffee should be open, inclusive, and rooted in community.
Hot days call for exceptional refreshment! Discover Brazil Guima Café in a refreshing, addictively smooth summer version. Try our cold brew recipe—your perfect way to cool down this season!
Why do some coffees have notes of chocolate or fruit, while others are flat and bland? And how does this relate to coffee quality? And what exactly is quality and how is it measured? Find out how coffee quality is evaluated and how you can tell if you're working with truly good beans.
Does the coffee cherry have anything in common with common cherries? And what do cherries have to do with coffee? Read the article and find out more!
Each coffee-growing region offers something unique, from the bright, fruity notes of Africa to the rich, chocolatey undertones of Central America. Where do your favorite coffees come from, and what makes their flavors so distinctive? Let’s dive into the world’s coffee regions and find out!
The best way to use coffee in the kitchen? Tiramisu!
With its sweet, creamy filling and coffee-soaked ladyfingers, this quick and irresistibly delicious dessert is a must-try.
What kind of fresh coffee is fresh coffee, and how does the time that has passed since it was roasted affect the taste and aroma of your brew?
Are we right to look for coffee roasted “yesterday”?
Coffee macarons are delicate almond cookies filled with a rich coffee-chocolate mascarpone cream. Perfect for pairing with coffee! Discover our recipe below.
What exactly is lungo, and how does it differ from other coffee styles? Learn what makes this drink unique, how it’s traditionally brewed, and where its name comes from!
Originating from Spain, café con leche is nowadays widely popular all over the world. To find out more about what makes this coffee special and why it is so beloved, read our article.
An energizing breakfast, a creamy and healthy dessert, or a quick snack during a busy day—this smoothie does it all.
For summer, try it with ice for an extra refreshing twist!
Chemex is one of the most popular coffee makers among pour over brewing accessories. From this article you will learn how to brew coffee in it to take advantage of its full potential.
Try our take on a delightful dessert with a touch of coffee! This fluffy cake, layered with fruit jam, makes a perfect breakfast or an on-the-go snack. It’s ideal for a coffee break!
What is the journey of coffee before it reaches the kitchen or coffee shop?
Where does it come from, what are the stages of its production and how long does it take before the first harvest appears?
Coffee grounds are finding use in a growing number of industries - has the time also come for their use in construction? Check out the latest reports from researchers in Australia.
Is it possible to make good coffee at home without the great expense and cost that comes with buying professional equipment? How to do it and what are alternative coffee brewing methods?
Before reaching your cup, each coffee bean has to travel a long way. Choosing the right roasting grade - light, medium or dark - can significantly affect the flavor profile of the coffee. What types of roasting do we distinguish and which will be best for you? Find out in our article.
How to choose the right coffee for your espresso machine? And how to make it taste better? Finally, what to do if the coffee made in the espresso machine is too acidic?
Coffee is one of the world's most popular beverages, valued for its stimulating properties and rich flavor. However, many myths have grown up around its effects on health, including the one that coffee washes magnesium out of the body, which can lead to magnesium deficiency. Is this true? In this article, we debunk the theories about coffee and magnesium with solid facts and tips on how coffee affects the body.
