What kind of fresh coffee is fresh coffee, and how does the time that has passed since it was roasted affect the taste and aroma of your brew?

Are we right to look for coffee roasted “yesterday”?

Coffee macarons are delicate almond cookies filled with a rich coffee-chocolate mascarpone cream. Perfect for pairing with coffee! Discover our recipe below.

What exactly is lungo, and how does it differ from other coffee styles? Learn what makes this drink unique, how it’s traditionally brewed, and where its name comes from!

Originating from Spain, café con leche is nowadays widely popular all over the world. To find out more about what makes this coffee special and why it is so beloved, read our article.

An energizing breakfast, a creamy and healthy dessert, or a quick snack during a busy day—this smoothie does it all.

For summer, try it with ice for an extra refreshing twist!

Chemex is one of the most popular coffee makers among pour over brewing accessories. From this article you will learn how to brew coffee in it to take advantage of its full potential.

Try our take on a delightful dessert with a touch of coffee! This fluffy cake, layered with fruit jam, makes a perfect breakfast or an on-the-go snack. It’s ideal for a coffee break!

What is the journey of coffee before it reaches the kitchen or coffee shop?

Where does it come from, what are the stages of its production and how long does it take before the first harvest appears?

Coffee grounds are finding use in a growing number of industries - has the time also come for their use in construction? Check out the latest reports from researchers in Australia.

Is it possible to make good coffee at home without the great expense and cost that comes with buying professional equipment? How to do it and what are alternative coffee brewing methods?

Before reaching your cup, each coffee bean has to travel a long way. Choosing the right roasting grade - light, medium or dark - can significantly affect the flavor profile of the coffee. What types of roasting do we distinguish and which will be best for you? Find out in our article.

How to choose the right coffee for your espresso machine? And how to make it taste better? Finally, what to do if the coffee made in the espresso machine is too acidic?

Coffee is one of the world's most popular beverages, valued for its stimulating properties and rich flavor. However, many myths have grown up around its effects on health, including the one that coffee washes magnesium out of the body, which can lead to magnesium deficiency. Is this true? In this article, we debunk the theories about coffee and magnesium with solid facts and tips on how coffee affects the body.

What is a coffee tree and where does it grow? What is the process of growing and planting coffee? And can Arabica be grown at home too, and how to take care of it?

What is sensorics, in what areas is it important, and what does it actually have to do with coffee at all? Finally, can the most significant sensory properties of coffee be explored at home?

As the coffee market evolves, is high quality the new standard? How are supermarkets responding to customer needs, and are higher consumer expectations affecting the assortment available on store shelves?

What does this mysterious word mean? What does it have to do with how our coffee tastes?

And why are coffee enthusiasts, baristas, roasters and producers interested in it?

It might seem that a coffee bean is just a coffee bean - each is the same.

However, nothing could be further from the truth. And while most coffee beans look similar, there are also quite a few differences between them.

The small, Italian-made, octagonal wonder that is the coffee maker allows you to brew espresso-style coffee without the need for professional equipment. How to do it properly?

Do you know why the coffee you brew at home is different from the one served at your favorite café? Sometimes the coffee is sour, other times it's too bitter, or simply tasteless. Learn more about the most common mistakes in coffee brewing, so your coffee will finally taste the way it should.