Less Robusta Kick 250 g Whole bean coffee
A blend of specialty coffees from Brazil and Rwanda. Featuring notes of dark chocolate, walnuts and hazelnuts, and dried plum.
Each package contains 250 g of coffee.
€10.64
10.64
A blend of specialty grade coffee beans. It consists of 20% Robusta sourced from Rwanda, washed and double fermented, and 80% Arabica sourced from Brazil, processed naturally.
Medium body, low acidity and high sweetness. Less Robusta Kick combines dried plum, chocolate and nuts into a sweet, delicately fruity and complex composition. A fantastic combination of flavors, the perfect coffee for a wake-up call!
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HOW TO MAKE THE MOST OF IT
This coffee is ideal for brewing in an espresso machine, moka pot, or French press. It serves as an excellent base for a latte, cappuccino, or macchiato, and also shines as a straight espresso or americano.
ROAST DATE
All our coffees are usually roasted on demand to guarantee peak freshness. The coffee you receive is always roasted no more than two weeks prior to shipping.
| COUNTRY OF ORIGIN | Rwanda and Brazil |
| TYPE | 20% Robusta, 80% Arabica |
| REGION | Gakenke and Cerrado |
| HARVEST | 2023 |
| TASTE PROFILE | dark chocolate, walnut, hazelnut, dried plum |
| WEIGHT | 250 g |
| BREWING METHOD | espresso machine, moka pot, French press |
