Espresso Martini – a classic coffee cocktail

Espresso Martini is one of the most recognizable coffee cocktails, bringing together the intense flavor of espresso, the subtle sweetness of coffee liqueur, and the bold kick of vodka. It’s the perfect choice for coffee enthusiasts looking for an elegant and unique way to elevate their evening.

 

What is Espresso Martini?

Espresso Martini is a chilled cocktail made with espresso, vodka, and coffee liqueur. Its signature feature is the creamy foam on top, achieved by vigorously shaking the ingredients in a cocktail shaker. Despite its name, Espresso Martini contains no actual martini—it owes its title to being served in a classic martini-style glass.

 

 

The history of Espresso Martini

Espresso Martini was created in the 1980s by renowned British bartender Dick Bradsell. According to legend, the cocktail was born at Soho Brasserie in London when a model walked up to the bar and requested a drink that would "wake me up and mess me up." Bradsell combined espresso, vodka, coffee liqueur, and sugar syrup, creating the perfect balance of energy and indulgence.

 

How to prepare Espresso Martini

Espresso Martini ingredients

To prepare a classic Espresso Martini, you will need:

• 30 ml freshly brewed espresso
• 30 ml vodka
• 20 ml coffee liqueur (e.g., Kahlúa)
• Optional: 10 ml sugar syrup (for a sweeter taste)
• Ice cubes
• Coffee beans for garnish

 

Choosing the right coffee for your cocktail

The secret to a perfect Espresso Martini lies in using high-quality coffee. Here are a few key tips:

• Beans: Opt for freshly roasted Arabica beans, known for their natural sweetness and fruity undertones.
• Flavor profile: Coffee with chocolate, nut, or caramel notes pairs exceptionally well with coffee liqueur.
• Espresso extraction: Use a pressure espresso machine to achieve a rich, concentrated shot with a thick crema.

 

 

Our coffee recommendations for Espresso Martini

For the best results, we recommend specialty coffee with deep chocolate and nutty flavors, such as Brazilian Roast. If you prefer a bolder taste, try a coffee blend with a touch of Robusta, like Italian Style, for an extra caffeine kick and enhanced crema.

 

 

Espresso Martini recipe – step by step

1. Brew fresh espresso and let it cool slightly.
2. Fill a cocktail shaker with ice and add vodka, coffee liqueur, espresso, and optional sugar syrup.
3. Shake vigorously for about 15–20 seconds to create a creamy foam.
4. Strain into a chilled martini glass using a fine strainer.
5. Garnish with three coffee beans and serve immediately.

 

Variations on the classic Espresso Martini

Want to experiment? Here are some creative twists on the classic recipe:

 

Tequila Espresso Martini

A must-try for tequila lovers! Replace vodka with 30 ml of reposado tequila and follow the classic preparation method. The tequila adds depth and a subtle agave sweetness, transporting your taste buds straight to Mexico.

 

Espresso Tonic Martini

For a refreshing take, add 50 ml of chilled tonic water to your Espresso Martini. The tonic introduces a pleasant bitterness and carbonation, making this variation light and crisp.

 

Baileys Espresso Martini

Prefer a creamy texture? Swap 10 ml of coffee liqueur for 10 ml of Baileys Irish Cream. This gives the cocktail a silky mouthfeel with a hint of vanilla.

 

Vegan Espresso Martini

To make a plant-based version, replace sugar syrup with oat, almond, or coconut milk. For a rich, foamy top, use aquafaba (chickpea water) instead of egg whites—resulting in a deliciously smooth texture.

 

Espresso Martini with orange liqueur

A citrus twist adds a sophisticated touch. Mix in 10 ml of orange liqueur (e.g., Cointreau) for a more complex, zesty profile.

 

Nutella Espresso Martini

For a dessert-inspired version, add a teaspoon of Nutella to your shaker before mixing. The result? A rich, chocolatey delight with a velvety finish.

 

 

A cocktail that blends elegance with bold coffee flavor

Espresso Martini is the ultimate coffee-lover’s cocktail, balancing strong espresso with smooth, boozy notes. Whether you stick to the classic recipe or experiment with different variations, you’re guaranteed a sophisticated and delicious drink.

Remember: Enjoy responsibly, and savor every sip! Cheers!